Once the Aztec food for strengthening warriors before battle, quinoa has become an internationally-known food for its incredible health benefits. Quinoa is similar to rice, with a slightly-nutty taste and a higher amount of protein and antioxidants.
While quinoa tastes delicious on its own, it’s especially good with added vegetables. These create a sophisticated flavor and texture in a simple bowl of quinoa. Additionally, they offer a variety of health benefits: cancer-fighting, immune-boosting, diabetes-preventing vegetables with quinoa can be an important part of a well-rounded healthy diet.
If you’re interested in ordering quinoa with vegetables in bulk, contact us today!
Quinoa With Vegetables
Application and Uses
Features and Benefits
Specs & Packaging
Application and Uses
● Tossed into a salad for added protein
● Packed for an afternoon snack at work for a low-carb energy boost
● Roasted and served as an exotic, toasted side dish
● Eaten as part of a savory, fiber-filled breakfast
● Added to stir fry for a vegetarian variation on the salty-sweet entree
● Stewed with chicken or beef for a nutritious comfort food
● Stirred into soup to create an immune system boost on a chilly day
Features and Benefits
● Many vegetables have high levels of vitamin C, which bolsters the immune system, renews skin, and fights heart disease
● Vegetables and quinoa are both high in fiber – reducing the risk of diabetes and regulating appetite
● Quinoa offers important cancer-fighting nutrients
Specs & Packaging
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