Thai jasmine brown rice is a wonderfully fragrant long-grain rice, comparable to basmati rice, yet slightly stickier. Thai jasmine rice comes in two varieties, white and brown. The brown variety contains its outer husk, or bran, which is full of fiber and important nutrients, making it the best pick for a healthy and balanced diet.
Thai Jasmine Brown Rice
Application and Uses
Features and Benefits
Specs & Packaging
Application and Uses
Thai jasmine brown rice pairs well with curries, steamed veggies, stir-fries, or as a delightful alternative to basmati in your favorite recipes. It has a delightfully nutty flavor and floral aroma that is sure to please. At Linbro, Inc. we source only the finest quality Thai brown jasmine rice to assure that each package provides the best in both flavor and nutrients.
Features and Benefits
• Brown rice is packed with insoluble fiber, which is important to maintaining a regular and healthy digestive tract
• The high levels of essential oils in Thai brown jasmine rice help reduce the risk of gastrointestinal and heart disease, by reducing high-lipid cholesterol levels in our bodies
• Jasmine brown rice is a significant source of manganese, which helps with energy levels
• The American Journal of Clinical Nutrition has found that the inclusion of whole grains in a balanced diet can help with weight loss
• Brown rice contains many more vitamins and minerals as compared to white rice, including vitamin B3, selenium, phosphorus, copper, magnesium, and iron
Specs & Packaging
Specs & Packaging
- Authentic Thai Jasmine brown rice
- Precooked and frozen
- Non GMO Project verification available
- Tested for listeria and other microbes
- All natural
- Microwavable
- Shelf life 12 months
- GFSI audited facility
- Product of Thailand
- 300g (10.6oz) tray
- 454g (16.0oz) pouch
- Inquire about other packaging options
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